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Selecting Nature's Best: Fresh Onion Collection

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• Inspect for solidity - a good onion should feel heavy in your hand and have smooth, unblemished skin.{
• Pass on onions with soft spots, wilting leaves, or sprouts as these indicate age.
• House your onions in a cool, dry place. They enjoy temperatures between 40°F and 50°F (4°C and 10°C).

Fresh onions are a rewarding addition to any meal. Try with different varieties and find your new favorite!

brimming with Flavor: Fresh Onions

There's nothing quite like the zingy bite of a fresh onion. Whether you're dicing them for a savory chili or adding them to a vibrant salsa, onions bring an essential kick of flavor to any dish. From the classic yellow onion to the milder white and the sweetly pungent red, there's an onion variety to suit every culinary craving.

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• Eachonion is handpicked for peak freshness and flavor.

• {Add them to your favorite soups, stews, or salads for a kick of taste.
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